Sustainable supply chain

To promote fair, healthy, and environmentally friendly food production, we are implementing the eu “farm-to-table” strategy.

ETHICAL & ENVIRONMENTAL CLAUSES

Contracts with our key suppliers include provisions relating to ethical conduct, worker and human rights, environmental regulations, and anti-bribery measures.

MANAGING INGREDIENTS’ SAFETY

Individual suppliers are evaluated on the quality & safety of their raw materials for consumer health. In addition, we verify their policies regarding employee & human rights and environmental protection.

SUPPLY CHAIN SHORTENING

Whenever possible, we source fruit and vegetables locally. In line with the “Farm-to-Table” strategy, we promote a sustainable economy, minimize the risk of delivery delays, and actively reduce CO2 emissions.

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